Making Soup

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As part of their Design and Technology unit, Year 4 have been learning about the differences between processed and home made food. Today they used raw ingredients to make tomato soup. They were very careful to perfect their grating skills. 
 

Year 4 Design and Technology

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Making Fresh Pizza

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As part of our Design and Technology, Year 4 have been learning about the differences between processed and homemade foods. Today they followed a recipe to make a pizza from scratch. They used Greek Yogurt instead of yeast. They learned how to mix the ingredients together and then how to knead the…

Year 4 Design and Technology

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Baking Bread from Scratch

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Year 4 are learning about the differences between processed and fresh foods. We have been comparing lists of ingredients of home made bread compared to shop bought bread. Some of us even baked bread at home from scratch to taste the difference between shop bought bread and homemade bread. Yum yum!

Year 4 Design and Technology

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Y6 Food Technology - pitta bread

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Y6 have been continuing their street food journey and have been learning how to make pitta bread from North Africa. They learned how to Mia and knee the dough to stretch the gluten strands and that by adding warm water to the yeast it would help it to grow. Once baked, the delicious warm bread was…

Year 6 Design and Technology

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Y6 Food Technology - Burritos

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In our design and technology lessons we have been asking the question: Can Street Foods Save Us? The children have been learning about food from other cultures, in this case Mexico, and have refining and practicing their chopping, cutting, grating and dicing skills to make vegetarian burritos.…

Year 6 Design and Technology

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Run, run as fast as you can…

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After reading the story of, ‘The Gingerbread Man’ the children made their own gingerbread people. We mixed all the ingredients together to make the dough, then rolled it out and cut out the gingerbread shapes with cutters. We then put them in the oven, but they tried to escape! Luckily we caught…

Reception Design and Technology

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Year 5 Make Flat Bread

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Year 5 have been learning about different types of bread from around the world. Today we measured out ingredients to make flat bread and then enjoyed eating it with butter. We were all able to say what was different about this bread and why it didn’t rise. 

Year 5 Design and Technology

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